animal health

Dr. Pam Hullinger - Foot and Mouth Disease Continuity of Business Planning


Foot and Mouth Disease Continuity of Business Planning: Current Focus and Progress to Date - Dr. Pam Hullinger, University of California, Davis Department of Veterinary Medicine & Epidemiology, from the 2012 Annual Conference of the National Institute for Animal Agriculture, March 26 - 29, Denver, CO, USA.

Impacted by Regulation?

Regulation Impacts on Producers and Animal Health Professionals
Audio via DairyCast.com

Regulation Impacts on Producers and Animal Health Professionals Modern animal ag has become a math problem: reduced land use, more people, more food consumption, less water, and transit costs changing. Add in the need to be global and the need to understand animal welfare and the idea of raising livestock become more complex. Dr. Anthony A. Frank, President, Colorado State University, suggests farmers and ranchers need to avoid the trap question "Do you want safe food or affordable food?" and that the real answer is to provide both and turn back to the dialog within the middle ground [audio].

DairyCast update for April 12, 2012, Is Neutral Detergent Fiber Digestibility Nutritious and Affordable?

Updates from the Midwest Dairy Conference have information that might change the way you look at your operations. Dairy Manager Stephen Fenderhoff discussed take-aways that can increase his efficiency and profitability. Also this week, Jon van Koy of Nature's Farm overviews the unique nutrition program his company employs and why it appeals to consumers.

Dr. Tara Smith - Livestock-Associated Staphylococcus aureus: An Overview


Livestock-Associated Staphylococcus aureus: An Overview - Dr. Tara Smith, Assistant Professor, University of Iowa, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. Tom Shryock - Initiatives to Ensure Public Health, Food Safety, Animal Health and Welfare


Initiatives to Ensure Public Health, Food Safety, Animal Health and Welfare of Antibiotic Use in Food Animals - Dr. Tom Shryock, Senior Research Advisor of Microbiology, Elanco Animal Health, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. H. Morgan Scott - Risk Management Approaches to Antimicrobial Resistance


Risk Management Approaches to Antimicrobial Resistance in the U.S. and Abroad: Expectations, Results and Conundrums - Dr. H. Morgan Scott, Professor, Kansas State University, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. Mike Lormore - Reaching Out to Consumers


Reaching Out to Consumers - Dr. Mike Lormore, Director of Dairy Veterinary Operations, Pfizer Animal Health, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. William T. Flynn - U.S. FDA Initiatives Regarding the Judicious Use of Antibiotics in Food-Producing Animals


U.S. FDA Initiatives Regarding the Judicious Use of Antibiotics in Food-Producing Animals - Dr. William T. Flynn, Deputy Director for Science Policy, Food and Drug Administration, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. Peter Davies - Livestock Associated MRSA: What is the Appropriate Level of Concern?


Livestock Associated MRSA: What is the Appropriate Level of Concern? - Dr. Peter Davies, Professor, University of Minnesota, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

Dr. Scott Brown - Challenges in Antibiotic Product Development in a Rapidly Changing Global Landscape


Challenges in Antibiotic Product Development in a Rapidly Changing Global Landscape - Dr. Scott Brown, Senior Director of Metabolism and Safety, Pfizer Animal Health, from the 2011 Antibiotic Use In Food Animals conference, October 26-27, 2011, Chicago, IL, USA.

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